Ocho Cafe Menu (Update 2025)

Tender chunks of grilled chicken with avocados, chives and cheese. Topped with crispy tortilla strips.

Wood grilled chicken, mixed greens, sugar roasted pecans, dried cranberries, roasted corn, cilantro vinaigrette, tortilla chips and avocado slices.

Romaine, chopped tomatoes, sweet onion, avocado, corn, garbanzo beans, cucumbers, roasted red peppers and cotija cheese, and chipotle ranch dressing. Add salmon, steak or shrimp or chicken for additional charge.

Large crispy flour tortilla shell filled with seasoned ground beef, romaine, corn, tomatoes, black olives, mixed cheese, garnished with pico de gallo, guacamole and sour cream.

A new spicy twist with romaine, corn, tomatoes, cotija cheese and chicken milanesa, tossed in chipotle-ranch dressing. Substitute shrimp with additional charge.

Mexican pork hominy stew. Pozole is a traditional stew from Mexican cuisine. Rich broth made with pork, hominy and red chiles. Served in authentic peltre olla and topped with shredded cabbage, radishes, cilantro onions line and avocado.

This wonderful dish has big flavor and is low in calories. Chicken marinated in a lime-cilantro mix and then grilled to perfection. served with white rice and delicious avocado salad on a bed of romaine lettuce.

Two flour tortillas sauteed shrimp with sun dried tomatoes, chives on a cream sauce. Topped with tomatillo sauce, Oaxaca cheese drizzled with cilantro crema and tomatoes.

Two corn tortillas rolled and stuffed with chicken and cheese. Topped with melted Monterey Jack cheese, tomatillo sauce and sour cream, cilantro and tomatoes.

Two flour tortillas filled with cheddar cheese, grilled chicken and spinach. Topped with a creamy chardonnay cilantro pecan sauce, tomatoes and cilantro.

Two corn tortillas topped with cheese, onions, black olives, roasted corn and cilantro crema, add chicken or seasoned ground beef for an additional charge.

Grilled chicken fajita, sauteed bell peppers, onions and pepper jack cheese wrapped in a flour tortilla accompanied with a zesty poblano sauce, rice and beans.

2 chicken enchiladas topped with our rich apple mole sauce, and sesame seeds.

Flour tortilla, sauteed spinach, zucchini, roasted asparagus carrots, broccoli, cauliflower topped with a tomatillo sauce, oaxaca cheese, tomatoes and drizzled with cilantro crema.

Stuffed w/mixed cheeses, spinach, carrots, broccoli and green peppers. Garnished with lettuce, pico de gallo, sour cream and guacamole.

Sauteed spinach, fresh diced tomatoes with portobello mushrooms, corn, carrots, broccoli and cauliflower.

Stuffed w/spinach, roasted corn, green peppers, roasted jalapenos, carrots and queso fresco. Served with rice, black beans, guacamole, sour cream and topped with a creamy chardonnay cilantro pecan sauce, rice and beans.

Large 12 inch, soft flour tortilla stuffed with rice, beans, grilled onions, green peppers and choice of fajita-style steak, chicken, or pork carnitas. upgrade shrimp with additional charge. Topped with burrito sauce and garnished with pico de gallo, sour cream, guacamole and melted cheddar cheese.

Bacon wrapped shrimp, cheese stuffed, came asada, pico de gallo, cabbage, chipotle aioli, wrapped on a large flour tortilla. Served with seasonal fries and chipotle slaw.

Made with juicy and tender shredded beef, charro beans, topped with Monterey jack cheese and tomatillo salsa. garnished with lettuce and pico de gallo.

Stuffed with sauteed pineapple, caramelized onions, braised pork, black beans and cilantro. Topped with Monterey jack cheese, tomatillo salsa and avocado salsa. Garnished with lettuce, pico de gallo and cucumber.

Large flour tortilla stuffed with grilled chicken, fresh vegetables, mushrooms, and black beans. Topped with our house tomatillo sauce, pico de gallo and sour cream

Large 12 inch, soft flour tortilla stuffed with grilled shrimp and grilled chicken, Spanish rice and queso. Everything inside the burrito. Smothered with more queso, garnished with lettuce, avocado slices and pico de gallo.

Tortilla covered with melted Jack cheese, caramelized onions, shredded cabbage, grilled chicken, cotija cheese, avocado salsa and pico de gallo.

Two yellow tortilla tacos filled with skirt steak, marinated in a soy sauce ginger and topped with mix cabbage and pico de gallo.

Hand battered fried chicken, melted cheeses, caramelized onions, roasted poblano crema, pico de gallo, queso fresco and mixed cabbage.

Two flour tortillas filled with lightly fried tilapia, mix cabbage, pico de gallo and our Baja cream sauce.

Tortilla covered with melted cheese, caramelized onions, chorizo sausage, skirt steak, smoked onion sauce, mix cabbage, pico de gallo and shredded cheese.

Braised pork, melted Jack cheese, caramelized onions, shredded cabbage, pico de gallo and queso fresco.

Tortillas covered with melted Jack cheese, caramelized onions, crispy calamari, mixed cabbage, pico de gallo and Cholula garlic crema.

Two large corn tortillas, filled with fine skirt steak, mix cabbage, caramelized onions, topped with mango salsa and cotija cheese.

Flour tortilla, tilapia hand-battered with Dos Equis beer, dill crema, shredded cabbage and pico de gallo.

Bacon wrapped shrimp, tortillas covered with melted Jack cheese, caramelized onions, mix cabbage, pico de gallo and roasted chipotle crema.

Crispy corn shells, seasoned ground beef, lettuce, mixed cheeses, touch of sour cream and tomatoes.

Blackened tilapia, poblano crema, mix cabbage and topped with a roasted mediterraneo salsa.

Melted Jack cheese, caramelized onions, mixed cabbage, braised pork, pineapple, pico de gallo and Mexican crema.

Two tacos made with juicy and tender shredded beef braised in an adobo and cheese stuffed on corn tortillas, then grilled to a slight crispy perfection. Topped with cilantro and onion. With a delicious side of rich consome for dipping.

Bbq grilled chicken breast, mixed cheeses, grilled onions, grilled peppers and black beans. Served with lettuce, pico de gallo and avocado salsa.

With wood grilled marinated chicken breast and mixed cheeses, garnished with lettuce, pico de gallo, guacamole and sour cream.

Quesabiria with melted cheese, caramelized onions, chorizo sausage, skirt steak, pastor, black beans, cilantro, a little tomatillo salsa and avocado salsa. garnished with lettuce and pico de gallo

Quesadilla made with pork carnitas, mixed Mexican cheeses, pico de gallo, guacamole sour cream and lettuce

With wood grilled marinated skirt steak and mixed cheese, garnished with lettuce, pico de gallo, guacamole and sour cream.

Mix cheeses, grilled chicken, caramelized onions, mango relish,( onions, red and green bell peppers, cilantro and mango) apple wood smoked, bacon avocados, served with lettuce, pico de gallo and poblano salsa.

Tender sliced chicken, peppers, onions, and pineapple relish sauce.

A giant portion of wood grilled marinated skirt steak.

Pick two of your favorites to duel it out-steak, chicken or vegetable. Add shrimp for an additional charge.

Sauteed spinach, fresh diced tomatoes with portobello mushrooms, corn, carrots, broccoli and cauliflower.

Tender seasoned shrimp cooked in a skillet with plenty of peppers and onions.

Chicken, steak and shrimp.

A giant portion of wood grilled marinated chicken breast.

Fresh tender salmon, cooked with olive oil, peppers, onions.